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d-aspartic-acid

D-Aspartic acid

Aspartic acid (abbreviated as Asp or D; encoded by the codons [GAU and GAC]) is an ɑ-amino acid that is used in the biosynthesis of proteins. It contains an α-amino group (which is in the protonated -+NH3 form under biological conditions), an α-carboxylic acid group (which is in the deprotonated –COO- form under biological conditions), and a side chain CH2COOH, classifying it as a charged(at physiological pH), aliphatic amino acid. It is semi-essential in humans, meaning the body can synthesize it from oxaloacetate.

Asp's L-isomer is one of the 23 proteinogenic amino acids, i.e., the building blocks of proteins. Asp (and glutamic acid) is classified as acidic, with a pKa of 3.9, however in a peptide this is highly dependent on the local environment (as with all amino acids), and could be as high as 14. Asp is pervasive in biosynthesis.

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Product Description


IUPAC names

Trivial: Aspartic acid Systematic: 2-Aminobutanedioic acid
Other names

Aminosuccinic acid, asparagic acid, asparaginic acid[1]

CAS Number
617-45-8 56-84-8 (L-isomer) 1783-96-6 (D-isomer)
ChEBI CHEBI:22660
ChEMBL ChEMBL139661
ChemSpider 411
EC Number 200-291-6
Jmol interactive 3D
KEGG C16433
PubChem 424
UNII 28XF4669EP
InChI[show]
SMILES[show]

Chemical formula
C4H7NO4
Molar mass 133.10 ;g·mol−1
Appearance colourless crystals
Density 1.7 g/cm3
Melting point 270 ;°C (518 ;°F; 543 ;K)
Boiling point 324 ;°C (615 ;°F; 597 ;K) (decomposes)
Solubility in water
4.5 g/L[2]
Acidity (pKa) 3.9

Safety data sheet See: data page
NFPA 704

Structure and properties
Refractive index (n), Dielectric constant (εr), etc.
Thermodynamic data
Phase behaviour solid–liquid–gas
Spectral data
UV, IR, NMR, MS

Additional Information

kg

500 grams, 1 kilo, 5 kilo, 10 kilo, 25 kilo