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Amorphophallus_konjac

GLUCOMANANO

Konjac (English pronunciation: /ˈkoʊnjæk/ KOHN-yak; Amorphophallus konjac; syn. A. rivieri; Japanese: 蒟蒻/菎蒻; こんにゃく; konnyaku; Korean: 곤약; gonyak; Chinese: 蒟蒻; pinyin: jǔruò), also known as konjak, konjaku, konnyaku potato, devil's tongue, voodoo lily, snake palm, or elephant yam (though this name is also used for A. paeoniifolius), is a plant of the genus Amorphophallus. It is native to warm subtropical to tropical eastern Asia, from Japan and China south to Indonesia (USDA hardiness Zone 6-11). It is a perennial plant, growing from a large corm up to 25 cm in diameter. The single leaf is up to 1.3 m across, bipinnate, and divided into numerous leaflets.[2] The flowers are produced on a spathe enclosed by a dark purple spadix up to 55 cm long.

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Product Description


Kingdom: Plantae
(unranked): Angiosperms
(unranked): Monocots
Order: Alismatales
Family: Araceae
Subfamily: Aroideae
Tribe: Thomsonieae
Genus: Amorphophallus
Species: A. konjac

Amorphophallus konjac
K. Koch

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  • Amorphophallus mairei H.Lév.
  • Amorphophallus nanus H.Li & C.L.Long
  • Amorphophallus rivierei Durand ex Carrière
  • Brachyspatha konjac (K.Koch) K.Koch
  • Conophallus konjak Schott
  • Hydrosme rivierei (Durand ex Carrière) Engl.
  • Proteinophallus rivierei (Durand ex Carrière) Hook.f.
  • Tapeinophallus rivierei (Durand ex Carrière) Baill.

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